Menu Hero

At Nar, we reimagine traditional Turkish dishes with a modern twist, using fresh, organic, and halal-certified ingredients, while our wine list—curated by Andy and Karim El Sherif—features Mediterranean and Turkish producers alongside carefully selected American wines, including 30 selections priced under $100.

COLD APPETIZERS
COLD APPETIZERS

Anatolian Style Shakshuka

eggplant, zucchini, potato, garlic yogurt and tomato sauce

19

Sundried Eggplant & Pepper Dolma

stuffed sundried eggplant and red bell peppers, pine nuts, sumac

19

Antalya Piyazı

cannellini beans, beefsteak tomato, red onion, garlic, tahini vinaigrette

18

Çiğ Köfte Roll

lavash, pickled red cabbage, green salad

20

Baby Artichoke Narince

fava beans, fennel, baby gem, housemade tarama, vine leaf vinaigrette

22
HOT APPETIZERS
HOT APPETIZERS

Hummus with Warm Pastırma

ohanyan's pastırma, maraş chili oil

19

İzmir Köfte

hand minced wagyu beef, tomato sauce, garlic yogurt

22

Cherry Vine Leaf Dolma

stuffed vine leaves, cherry yogurt, pine nuts, currants

20

Nar İçli Köfte

hand minced beef stuffed semolina dumplings, walnuts, garlic yogurt

22

Zucchini Blossoms

kashkaval cheese, smoked paprika aioli

24

Mediterranean Octopus

grilled octopus, housemade tarama, arugula, radish charred lemon

24

Mantı

homemade beef dumplings, garlic yogurt, mint, sumac (+8 doubled)

22
SALADS
SALADS

Garden of the Aegean

arugula, baby gem, fennel, pomegranate, olive oil (+4 feta cheese)

21

Shepherd Salad

tomato, cucumber, green pepper, feta cheese, sumac

20
MAIN COURSE
MAIN COURSE

Turkish Delight

rib eye steak kebab, smoked tomato sauce, sumac yogurt, shoestring fries

45

Nar Kebab

hand minced lamb, smoked yogurt, confit tomatoes

38

Mediterranean Chicken

charred vegetables, chicken veloute

33

Beyti Kebab

hand minced wrapped in lavash, yogurt, confit tomatoes

38

Wild Caught Swordfish

steak of long island wild catch swordfish, smoked eggplant puree, pomegranate salsa shoestring fries

37

Lamb Shank

sour braised lamb shank, smoked eggplant puree, lamb jus

36

Grilled Mediterranean Branzino

whole branzino, burnt rice, sauteed broccolini, lemon and caper sauce

40

Mushroom Karnıyarık

white and oyster mushrooms, rice stuffing, tomato sauce, yogurt

32
SIDE DISHES
SIDE DISHES

Sauteed Broccolini

12

Pickled Vegetables

12

Baldo Rice with Chickpeas

12

All food served at NAR Restaurant is Halal.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

We don't list all ingredients in our menu, please let your server know if you have any allergies.

WhatsApp